Publication Findings
Chicken Extract Affects Colostrum Protein Compositions In Lactating Women.
Chao J.C. et al.
J. Nutr. Biochem. 2004;15:37-44.
Supplementation of chicken extract increased the levels of lactoferrin, epidermal growth factor and transforming growth factor-2 in the breast milk of lactating women, hence improving the quality of milk by increasing components that are beneficial to the growth, gastrointestinal development and immune functions of infants.
Effects of Essence of Chicken On Postnatal Lactation.
Li X.M. et al.
Chin. J. Pract. Gynecol. Obstet. 1997; 13:295-6
In a clinical study done on 235 post-delivery mothers, BRAND'S® Essence of Chicken was shown to promote early milk secretion and improve milk production while maintaining the good quality of mother's milk.






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